Pyramid Valley Angel Flower Pinot Noir 2023

$196.00
Low stock - only 8 left
Pyramid Valley Angel Flower Pinot Noir 2023
Producer Pyramid Valley
Region, Country Canterbury, New Zealand
Bottle Size 750ml
Product Code 25553-750

Biodynamic. Angel Flower is the prettiest of many synonyms for yarrow, a grassland and pasture plant with delicate, fennel-like leaves and a brilliant mass of white flowers. Yarrow is the basis of the biodynamic preparation 502 and is strongly associated with mobilising natural sulphur and potassium in the soil. 

Planted in 2000 at 11,111 vines per hectare, the 0.7-hectare Angel Flower plot is the cooler, more exposed Pinot block on the Pyramid Valley property. It’s a stunning, steeply sloped, north-facing block located at the southern tip of the Estate. The soils are shallow and coarse with less clay (15%) than Earth Smoke, which Huw Kinch says enhances the wine’s aromatic profile. By comparison, you can expect similar weight and shape to Earth Smoke, with heightened floral aromatics and a silky slip through the palate. 

The winemaking mirrors Earth Smoke, so the difference comes purely from site and soil. It leaps out the glass with scents of peonies, dried herbs and summer berries underscored by a flinty, underbrush savouriness. It is like drinking satin, with flavours of berry compote and fresh sour cherries floating over the palate, seamless structure and a mineral, iodine-spiked finish. It’s a dazzlingly good Pinot and sheer class. 


Pyramid Valley Angel Flower Pinot Noir 2023

Reviews

“The 2023 Pinot Noir Angel Flower is dense yet elegant, with the natural tension of its site restraining its fullness to maintain focus and poise. The 2023 offers an understated nose, concentrated flavors of red cherry and rhubarb and resonant woody herbs on the long, sinewy finish. Light, chalky tannins and fresh acidity meet to provide texture and pull in this soulful New Zealand Pinot.”
94 points, Rebecca Gibb MW, Vinous

Reviews

“The 2023 Pinot Noir Angel Flower is dense yet elegant, with the natural tension of its site restraining its fullness to maintain focus and poise. The 2023 offers an understated nose, concentrated flavors of red cherry and rhubarb and resonant woody herbs on the long, sinewy finish. Light, chalky tannins and fresh acidity meet to provide texture and pull in this soulful New Zealand Pinot.”
94 points, Rebecca Gibb MW, Vinous

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