Only 24 bottles shipped. Leroux normally makes 30 barrels of Nuits in an average year; this year, he made one! All the vines lie in the northern sector of Nuits, with views of Vosne-Romanée. It’s deep, ripe yet floral and with loads of fruit and vibrant acidity. I didn’t find it nearly as ‘beasty’ as Jasper when tasting it in Burgundy, so I’d suggest using Neal Martin’s note as your guide.