Quealy KK01 Pinot Noir 2024

The grapes are sourced from two MV6 blocks in the winery vineyard that were planted in 1994. They are trained with arching canes to encourage even bud burst and growth. They are certified organic, and tended to using compost and cover crops. The grapes were harvested in the middle weeks of march and taken to the winery for 15 days on skins and a spontaneous ferment before 12 months' aging in seasoned hogs heads.