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Bannockburn Pinot Noir 2024 (1500ml)

$160.00
Out of stock
Bannockburn Pinot Noir 2024 (1500ml)
Producer Bannockburn
Region, Country Geelong, Australia
Bottle Size 1.5L
Case Size 3
Product Code 25121-1500

This first-rate release brings together Bannockburn’s entire spectrum of Pinot vineyards. The 2024 includes fruit from Olive Tree Hill, planted in 1976, 10 Rows (1991), Stuart Block (1997), Anns Block (2004). The cream on top? The close-planted De La Terre block planted in 2007. All the sites lie in volcanic loam and dark clay over a limestone base and are planted to various clones, mainly MV6 with a smattering of the Dijon (or Bernard) clones. Fruit from each block fermented separately, with approximately 20% bunches included and a small portion undergoing carbonic maceration. The wine was pressed to hogsheads and puncheons (25% new) for 10 months’ maturation.

It's a Pinot that soars from the glass, perfumed and layered with flowers, spice, earth, wispy reduction and brambly berry fruits. Dive in! There’s an abundance of charm and character, with a bright, tight core of flavour framed by fine tannins and invigorating acidity. If this were Bannockburn’s top Pinot, that would be enough! Like the Chardonnay, it is a profound Bannockburn that will love the cellar. But who are we kidding? Show it plenty of air and serve with roast duck.


Bannockburn Pinot Noir 2024 (1500ml)

Reviews

"All the herbs and spices, of course, but the shells of nuts, woodsmoke, a chicory element and whispers of both black coffee and black tea, all of which swirl around sound, sure-footed cherry-berry fruit flavours. This wine is as complex as it is assured, its sinewy tannin finessed into place, its flavours cascading out through the finish. This will age beautifully, and is best consumed with at least another few years under its belt."
94+ points, Campbell Mattinson, The Wine Front
“From vines planted between '76 and '07; 20% whole bunches and 25% new oak. A light, bright cherry red. Red fruited, with wild hedgerow, roses and a melange of spices. This is really lifted and perfumed on the bouquet. Light to medium bodied, this builds nicely across the palate with superfine and persistent tannins and bright acidity, giving the wine both structure and length. I can see this filling out very nicely over the next few years.”
95 points, Philip Rich, Wine Companion

Reviews

"All the herbs and spices, of course, but the shells of nuts, woodsmoke, a chicory element and whispers of both black coffee and black tea, all of which swirl around sound, sure-footed cherry-berry fruit flavours. This wine is as complex as it is assured, its sinewy tannin finessed into place, its flavours cascading out through the finish. This will age beautifully, and is best consumed with at least another few years under its belt."
94+ points, Campbell Mattinson, The Wine Front
“From vines planted between '76 and '07; 20% whole bunches and 25% new oak. A light, bright cherry red. Red fruited, with wild hedgerow, roses and a melange of spices. This is really lifted and perfumed on the bouquet. Light to medium bodied, this builds nicely across the palate with superfine and persistent tannins and bright acidity, giving the wine both structure and length. I can see this filling out very nicely over the next few years.”
95 points, Philip Rich, Wine Companion

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